This week, I tried the Beef Bulgogi from Wolf Creek Farm. I learned two things from making this video: 1) using local food in an international menu is a very very good idea and 2) I could really use better light in my kitchen.
This week, I tried the Beef Bulgogi from Wolf Creek Farm. I learned two things from making this video: 1) using local food in an international menu is a very very good idea and 2) I could really use better light in my kitchen.
